Use an Aluminum Can for Perfectly Poached Eggs Every Time
Poaching an egg isn't terribly difficult on its own, but if you have trouble keeping your eggs in a neat little pouch when you crack them into your water, the secret may be twofold: first, make sure to swirl the water a bit before you crack the egg into your pot, second, grab an old aluminum can. Here's how it works. More » ...
Source: Lifehacker - Monday, 13 February
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