Oral nutritional interventions improve nutritional intake and QOL in malnourished cancer patients
Oral nutritional interventions help increase nutritional intake and improve some aspects of quality of life (QOL) in malnourished cancer patients or those who are at nutritional risk, but do not effect mortality, according to a study published February 15 in the Journal of the National Cancer Institute....
Source: PhysOrg - Wednesday, 15 February
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